Products of other enterprises
Technical characteristics
- Country of manufactureBrazil
- TypeSolid
Description
Black Pepper Whole (NCM: 0904.11.00 / HS Code: 0904.11)
Black Pepper BB1 (Brazil B1):
Machine cleaned black pepper
Density: 550 g/l min
Moisture content: 12,5% max
Foreign Matter: 2% max
Light Berries: 5% max
Black Pepper BASTA (Brazil ASTA):
Machine cleaned black pepper
Density: 580 g/l min
Moisture content: 12,5% max
Foreign Matter: 1% max
Light Berries: 2% max
Contact the seller
Black Pepper Whole
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